BAR & RESTAURANT MENU

starters | main courses | side orders | kid's selection | sunday carvery | desserts

Our team of dedicated local chefs use local produce to create a traditional flavour of Herefordshire. This is The Stagecoach and this is what we are about. Our food is all home cooked and our chips are cut by hand. Beware, our meals are seriously tasty and great value for money, main courses (excluding steaks) are all Buy 1 get 1 free. Enjoy, and remember this is "your local".

Why not review our menu before you arrive. Below you'll fine our full selection of meals plus our Kid's Selection and special Sunday Carvery offerings. After a delightful main course why not finish off your meal by dipping into one of our delicious Desserts:


Starters

Soup of the day (v) - £2.95 with crusty bread
Sauteed Button Mushrooms (v) - £3.50 in a creamy garlic sauce
Seared King Prawns - £5.25 in a chilli & lemon jam
Marinated Chicken wings - £3.95 served in hot sauce
Spanish Sharing Platter - £6.95 a medley of cured meats and accompaniments to share
Homemade Sweet Potato and Red Onion Tartlet (v)- £3.50 with a salad garnish

Sandwiches

All served on either crusty bread or baguette with homemade chips:
Grilled Bacon and Brie - £4.95
Warm Chicken and Bacon - £4.95
Local Cheese and Chutney - £3.95

Main Meals
Buy One Get One Free!

Hunters Chicken - £10.95 chicken breast topped with bacon, cheese and bbq sauce
Homemade Mushroom Stroganoff (v) - £8.95 served with rice
6oz Rump Steak - £8.95 with homemade chips, peas, tomato, mushroom and onions
Traditional Homemade Cottage Pie - £8.95 with chips and peas
Homemade Lasagne - £8.95 served with garlic bread and salad
Homemade Chicken Mushroom Pie - £8.95 served with chips and peas
Homemade Vegetable Lasagne (v) - £8.95 served with garlic bread and salad
Homemade Steak and Kidney Pie - £10.95 served with mash and peas
Wye Valley Beer Battered Fish n Chips - £9.95 with peas and homemade tartar sauce
Homemade Medium Spiced Chicken Curry - £9.95 served with rice, poppadum anmd mango chutney
Gammon Steak - £8.95 served with chips, peas, and your choice of egg or pineapple

Gastro

Roasted Belly Pork - £10.95 with braised red cabbage, black pudding, bubble & squeak and hoi-sin sauce
Homemade Game Stew - £9.95 served with a herb scone
Lamb Shank - £10.95 with roast root vegetables, sauteed potatoes and a redcurrant gravy
Pan-Roasted Pheasant Breast - £11.95 with red cabbage, spring onion mash and wild mushroom jus
Sea Bass Fillet in Coriander Butter - £12.95 served with stir-fried vegetables
10oz Sirloin Steak - £11.50 with homemade chips, peas, tomato, mushroom and onions
8oz Rib Eye Steal - £10.95 with homemade chips, peas, tomato, mushroom and onions

Side Orders

Garlic Bread - £1.50
Homemade Onion Rings - £1.95
Peppercorn Sauce - £1.95
Side Salad
- £1.50
Selection of vegetables - £1.95
Stilton Sauce - £1.95
Bowl of Homemade Chips - £1.95
Crusty Bread and Butter - £1.50

Kid's Selection
For the under 12's

Pork Sausages - £ 2.95 with mash potato & beans
Homemade Lasagne - £3.95 served with garlic bread
Fish Fingers - £3.95 served with chips & beans
Chicken Goujons - £3.95 served with chips & salad

To Finish

Homemade Bailey's Cheesecake - £3.50 Served with fresh cream
Traditional Bread and Butter Pudding - £3.25 served with custard
Caramel Parfait - £3.25 served with ice cream
Sticky Toffee Pudding - £3.50 with a sweet date chutney and butterscotch sauce
Homemade Chocolate Brownies - £2.95 Served with vanilla Ice Cream
Triple Chocolate Trifle - £2.95 topped with fresh cream
Ice Creams and Sorbets - £2.95 ask for today's choice
Selection of Cheese & Biscuits - £3.95 served with traditional accompaniments


Sunday Carvery

Starters
all at £2.95

Soup of the day (v) with crusty bread
Homemade sweet potato and red onion tartlet (v) with a salad garnish
Sauteed Button Mushrooms (v) in a creamy garlic sauce
Marinated Chicken Wings served in a hot sauce

Mains

Traditional Carvery - £7.95 choose from Beef, Turkey or Pork. With rasted and new potatoes, giant Yorkshire puddings, stuffing, and a selection of seasonal vegetables
Kid's Roast (under 12's) - £4.95
Meatless Roast (v) - £4.95
Today's Vegetarian Choice (v) £5.50 with a rich onion gravy
Warm Chicken and Bacon Salad Bowl - £6.50 served with garlic bread
Homemade Steak and Kidney Pie - £6.50 with your choice of seasonal vegetables

Sweets
all at £2.95

Homemade Bailey's Cheesecake served with fresh cream
Ice Creams and Sorbets ask for today's choice
Caramel Parfait served with ice cream
Traditional Bread and Butter Pudding served with custard
Sticky Toffee Pudding with sweet date chutney and butterscotch sauce
Homemade Brownies served with vanilla ice cream
Triple Chocolate Trifle topped with fresh cream
Selection of Cheese and Biscuits served with traditional accompaniments


Coffees

Cafetiere of Medium Roast Coffee - £1.95
Decaffeinated Coffee
- £1.50
Tea
- £1.50
Hot Chocolate with Marshmallows
- £1.95

Liqueur Floater Coffees

Irish Cream (with Baileys)
Irish Coffee (with Whiskey)
Highland (with Drambuie)
French Coffee (with Brandy)
Seville Coffee (with Cointreau)
Calypso Coffee (with Tia Maria)

All at £2.95

Drinks

We have a fantastic range of wines (see the wine list).
Lagers - Carlsberg, Carling and Stella Artois (draught); Budweiser, Becks, Corona, and Holsten Pils (bottled).
Ciders - Strongbow and Stowford Press (draught); Bulmers Original and Pilgrim (bottled).
Beer - Wye Valley Bitter, Butty Bach, Guest Ale John Smiths and Worthington.
There is also a wide range of spirits and liqueurs available.
Non-alcoholic - Alcohol free Becks, Still & Sparkling Water, J20 and full range of fruit juices.

starters | main courses | side orders | kid's selection | sunday carvery | desserts


  • All our food is home cooked. Please be patient during peak periods. We always strive to use local suppliers and local produce. This helps to ensure we support the local economy and provide excellent food quality.
  • (v) - Vegetarian
  • All our meals could have traces of nuts.